Naturalis Organic Wines made by the Angove family, as nature intended. Grapes for this wine have been grown in our Certified Organic Nanya Vineyard in the Riverland region of South Australia and a small certified organic vineyard on the outskirts of McLaren Vale township. The sandy loam over limestone soils, abundant sunshine, warm days and cool nights of Paringa provide ideal conditions for nurturing flavour packed organic grapes whilst the McLaren Vale vineyard adds depth and richness. At no stage during the grape growing and winemaking of Naturalis Organic wines have we used any synthetic pesticides, herbicides, fungicides, fertilisers or inputs of any kind. Everything we use comes from nature, pure and clean. Soft green/yellow with cornhusk hues. Aromas of melon, luscious peach and subtle oak precede a soft full palate that finishes with richness and length. Cellaring………..A “drink young” style. Certified Organic Wine | Sustainably Farmed | Vegan Friendly | Minimal Preservatives