UPCOMING EVENTS & SAVE THE DATES

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WINTER WARMER TASTING EXPERIENCE

Indulge in this limited tasting, featuring 3 of the best South Australian Winter Warmers.

Begin your journey with an iconic McLaren Vale Shiraz, then slip into the Angove Family 25yr Rare Tawny and finish with a Bartenders Cut Brandy from the esteemed St. Agnes Distillery.

$30pp | Perfect for a cold day and available everyday 11am-4pm, until the end of Winter. 

Why not get cozy by the fire and pair it with an à la carte lunch or grazing plates from the Vineyard Kitchen, while enjoying the panoramic views of our Warboys Vineyard. 

Bookings preferred.

 

ICONS LUX LUNCH - 20th July 2025

Join Richard Angove for the 2025 Icons Lunch - an indulgent celebration of fine wine, exceptional food, and the rich winemaking heritage of Angove Family Winemakers in the heart of McLaren Vale. 

Celebrate the newest vintage release of The Medhyk Shiraz, 2021 and The Brightlands Shiraz – an ode to the Brightlands Cellar, The Birthplace of Angove Family Winemakers.

Tour the Warboys Vineyard, soaking up ambiance and anecdotes along the way.

Enjoy an indulgent four-course Long Table Lunch curated by the Vineyard Kitchen team, paired with our multi-award-winning Medhyk Shiraz, single vineyard Warboys and Angels Rise wines, and the acclaimed 2021 Brightlands Shiraz.

Explore the art of aging wine and the secrets held with time, with tastings of Museum Vintages from the Angove Family Wine Cellar.

Date: Sunday July 20th 2025

Time: 12pm
please arrive at 11.45am for a welcome drink on the terrace.

Price: $145 per person - all inclusive

Raise a glass with us - to Craftsmanship, McLaren Vale, and the tradition of Angove Wines.

 


Review from Andy & Ruby Gates - 5 stars (July 2024, Medhyk 2020 Vintage Release)

"Ruby and I attended the Medhyk & Brightlands Long Lunch yesterday. We enjoyed ourselves immensely and it seems only right to let you know how well you all did. The food was first class, innovative, delicious, and each course a delight in its own right. Tis a fine kitchen at Angove’s! The wines were worth savouring and are a credit to the winemaker and his team. I rate the Lost Farm sparkling highly and always have a chilled bottle ready for guests or just us. The Warboys, Angel Rise, and The Medhyk were every bit as good as I expected, and the Brightlands seems to have the potential to develop into something really special. I shall follow its development over the next couple of years with great interest."

 

Fleurieu Food Festival – Field, Fork & Vine

Celebrate the flavours and stories of the Fleurieu Peninsula with our Producers Lunch Series 'Field, Fork & Vine' at Angove Vineyard Kitchen - part of the Fleurieu Food Festival.

Sunday the 24th August 2025

12:30pm | $90 per guest

Join us in the heart of McLaren Vale for a seasonally inspired, paddock-to-plate experience, where our chefs showcase the region’s finest ingredients in collaboration with the passionate producers.

Enjoy a thoughtfully crafted menu that tells the story of the land, the people, and the produce that make this region a true food lover’s paradise.

Set against the stunning backdrop of Warboys Vineyard, this is a celebration of local flavour, connection, and community.

Seats are limited – book now and taste the heart of the Fleurieu.

Experience Unique Events with Angove Family Winemakers

We offer an enjoyable and unique experience for all. Our approach to small, meduium, large or corporate events, is to incorporate fun and excitement into the event, creating an engaging and memorable experience for all involved.

Featuring distinctive tasting and dining spaces - choose from our Cellar Door, Bar or exclusive Brightlands Room, the expansive Outdoor Terrace with stunning views or our sun-filled Dining Area. Our Warboys Vineyard is a 'must book' for your next event.

Whether it's a private lunch, conference, team-building activity or staff appreciation event, Angove Wine & Distillery Door plus Vineyard Kitchen can tailor an event to suit your specific needs and we are always willing to go that extra mile to make your event a success.

Start planning today with our dedicated Venue Manager - Brett.Lanthois@angove.com.au

 

 

 

 

Make A Booking

 
 
McLAREN VALE CELLAR DOOR
Open Daily 11 - 5pm 
 
Angove McLaren Vale Wine Tasting Experiences, St Agnes Distillery Brandy, Camborne Whisky & Blind Tiger Gin Tasting's. Relax on the terrace with Wines/Spirits by the glass/bottle. 
Cellar door sales open to pop in a select your favourite wine.
Grazing Plate Menu available everyday
 
 
VINEYARD KITCHEN 
Bookings prefered, walk ins welcome
 
Open Thursday through Sunday  12 - 3pm
Innovating constantly and highlighting the very best food of the Fleurieu Penninsula, each plate is designed perfectly to complement our award-winning collection of wines and spirits.
Feed Me Menu (a must for +6 guests) $82pp
$49pp Fixe Menu  3 course & a glass of wine Thursday and Friday only
 
 
 
 
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ST AGNES DISTILLERY & RENMARK CELLAR DOOR
Open Daily 11 - 4pm
 
Angove Wine Flights, St Agnes Distillery Brandy, Camborne Whisky & Blind Tiger Gin Tasting's, and Wines by the glass.
 
 
 
ST AGNES DISTILLERY TOURS
Monday - Saturday at 11:30am
 
Go behind the scenes of our historic St Agnes Brandy Distillery and Barrel Halls.