Angove Family Winemakers is the Riverland region’s oldest winery, established in 1910. Today the Angove family is Australia’s leading organic grape grower and winemaker, with a deep commitment to sustainability.  The Cellar Door is in the beating heart of the working Renmark Winery and is also the home of St Agnes Distillery and Stones Original.

Our Cellar Door is open:
10 am - 5 pm Monday to Friday
11 am - 4 pm Saturday, Sunday and Public Holidays
Cellar door phone: (08) 8580 3148

Here, you will be able to sample and purchase our range of premium and organic wines, and Australia’s most awarded craft spirit, St Agnes Brandy. Our Cellar Door offers visitors a historical Riverland experience with friends and family.

  • Angove wines by the glass 
  • Wine Flight Tastings
  • St Agnes Brandy Flight Tasting
  • Stones Ginger Tasting
  • St Agnes Distillery and Barrel Hall Tours (bookings essential)
  • Produce and gifting items by friends of Angove, sourced locally


Angove Wine Tastings  |  from $5pp
Choose from wide selection of Angove organic wines. We have a wine for everyone. 

Stones Ginger Tasting  |  from $5pp
Taste through the full range of Stones Original beer, wine and other surprises.

St Agnes Brandy Tasting  |  from $10pp
A rare opportunity to taste the best Brandy is Australia. A brandy lovers dream.


Since 1910 Angove has been making St Agnes Brandy at the historic St Agnes Distillery and Barrel Halls. Experience this historical distillery, learn more about how brandy is made, feel and smell the years of branding silently aging in the vast barrel halls.

Bookings are essential.
Tours run for 45 minutes and are available between distilling sessions  |  $20pp
11:30 am Monday to Saturday.
Call for availability and bookings on (08) 8580 3148 during cellar door open times.


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