Camborne Whisky Brandy Cask Finish
Camborne Whisky

Camborne Whisky Brandy Cask Finish

Entry: Vanilla and crème caramel with a faint wisp of cedar shavings, opening up into layered caramel malt and Anzac biscuit.

Finish: Pear tarte tatin, ginger spice, lightly roasted nuts, tobacco and a hint of smoke. Oak tannins firm the palate for a dry and pleasant finish.

Discover the delicate craft by visiting the St Agnes Distillery website. 

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$300.00
 
SKU: 174679
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The Angove Cellar Door and Vineyard Kitchen is nestled in the heart of our McLaren Vale Warboys Vineyard.
 
Cellar Door - Open daily 11am - 5pm.
 
  • Angove Wine Tasting Experiences.
  • St Agnes Distillery Brandy, Camborne Whisky & Blind Tiger Gin Tasting's.
  • Grazing Plates Menu Monday, Tuesday and Wednesdays 12-3pm.
 
Vineyard Kitchen - Open Thursday, Friday, Saturday and Sunday, 12-3pm
 
The Vineyard Kitchen team curate a seasonal vineyard menu that indulges you in regional flavours and textures to complement our award-winning wine & spirit collection.
 
  • Vineyard Kitchen A La Carte Menu - presented as shared plates in the style that is the McLaren Vale way of life.
  • $79 Feed Me Menu – the ‘best of the best’ and an absolute must for groups above 6 guests.
  • $49 Prix Fixe Thursday and Friday Menu - indulge in a shared three-course lunch accompanied by any glass of wine from our acclaimed Family Crest Range.
 
Bookings are strongly recommended.