St Agnes Distillery

The St Agnes Distillery is one of Australia’s oldest, continuously run, family owned and operated craft distilleries. Double distilling through our historic copper pot stills, we demand uncompromising quality, nuturing the individual character of our spirit. Our purpose is clear - to produce Australian spirits of exceptional world standard.

St Agnes Distillery, Renmark

Blind Tiger Organic Gin is crafted using sustainably sourced and organic botanicals. The careful combinations of these botanicals with premium Australian organic wheat spirit creates a gin that is perfect for mixing and delightful when enjoyed neat. Elevate your drinking experience with our meticulously crafted, sustainably produced gin.

St Agnes Distillery, Renmark

Camborne Single Malt Australian Whisky by The St Agnes Distillery specialises in carefully selected limited edition Single Cask Whisky.

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St Agnes Distillery, Renmark

An Australian exploration of the craft of VS, VSOP and XO since 1925.

In 1922, a young Harry Ronald “Ron” Haselgrove travelled to study at Montpellier Agricultural College to gain invaluable experience in Winemaking and Distillation in Bordeaux and Cognac and to learn the art and science of brandy making from the world’s best producers. On his return in 1925 he was offered a job by Carl to work in the St Agnes Distillery. It was this experience and the observations on this trip, combined with Carl’s extensive studies on distillation, that culminated in the creation of St Agnes Brandy. Over the ensuing 98-plus years the St Agnes Distillery has patiently crafted Australia’s most highly awarded brandies, including winning best brandy in the world on three occasions. During this time just 6 Master Distillers have passed their skills and knowledge to the next in line.

Over the ensuing 95-plus years the St Agnes Distillery has patiently crafted Australia’s most highly awarded brandies